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Author: habis

We’ve got a big steak in our menu

We have been busy here at Habis prepping and tweaking and adding to our menu. If you have swung by this cosy corner of Cambridgeshire then you may have tasted some of our innovations. We have an array of sandwiches with slightly out of the ordinary fillings – such as home-made falafels – or the […]

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We take Pride in our paella

We hope you’ve all been busy sipping on some tinto de verano (remember we gave you the recipe last week? Can’t remember?  How many have you had?)  to keep you cool…though the rain seems to have intervened in this part of Cambridgeshire. It’s hard to believe for us at Habis that it was nearly a […]

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A fan of the heat?

Hot hot hot! With these soaring temperatures, are we in Cambridgeshire or Catalonia??? We are certainly feeling the heat and in Spain the high temperatures stay with us all summer! So, we thought that we would provide a Habis guide to keeping it cool when the mercury rises!! In Spain, in-between eating (there is no [...]
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Putting on a patatas bravas face

Ola! Where have you been? More like, where have we been? Spain as it happens. Sorry for the late blog this week – Spain gave us a little parting gift of a cold! What better way to get better than the top tapas of them all. So, while in recovery position in this part of […]

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Super heroes get a tapas treat

The sun has been shining and we do believe the temperature has rivalled those in some parts of Spain. In fact, we reckon it’s been hotter here! Our cosy corner of the Fens has been very busy. The annual Ely Hero Awards took place on Monday and Habis was honoured not only to be one […]

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A natty sweet treat recipe

As promised last week we have a recipe for you – natillas. It’s on the Habis menu and is a dessert that punches well above its weight. It is essentially a sweet custard topped with a biscuit – but with that special Habis twist and made by the fantastic Fabian, it is soooooo much more […]

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Things to do, apart from eating tapas

The rain didn’t stop the tapas flowing on Father’s Day last Sunday. Fully booked for breakfast and lunch, we hope you all enjoyed it. In fact, we know you did, as one customer put it: “Had a lovely Father’s Day meal today with my husband and eight-month-old. The atmosphere was relaxing and we all felt […]

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We’re going hopping mad at Habis

We hope you’ve had a beer-y good week. Here at Habis we’ve been our usual busy selves. Not only serving up wondrous tapas and paella – don’t forget paella night is tomorrow and you’ll need to pre-order – but working on our new beer. In the next few weeks we’ll be able to serve alcohol […]

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Spring bank holiday is in the air

The bank holiday has sprung again! Didn’t we have one about three weeks ago? That’s possibly one of the best things about May – and the fact that Habis will be open all bank holiday weekend – so what better way to chill out than with our tapas, but we do sandwiches – and there’s […]

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